Event Detail
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May
01
Tue
Food & Bev :: Cooking Class
also Food & Bev :: Food
Indonesian Dumplings
5:30 PM (America/Denver)
Missoula Food Bank
Description:
Indonesian Dumplings
5:30 PM (America/Denver)
Missoula Food Bank
Description:
Indonesian Dumplings
Tuesday, May 1st, 2018
5:30 – 7 PM
Instructor: Wuri Kusumastuti
Learn how to make Siomay Bandung (Indonesian dumplings) and a dessert traditional to agricultural families of Indonesia.
Register online through the Lifelong Learning Center at www.missoulaclasses.com.
Contact Jamie Breidenbach for more information at jamie@missoulafoodbank.org or 406.549.0543 ext. 213.
Tuesday, May 1st, 2018
5:30 – 7 PM
Instructor: Wuri Kusumastuti
Learn how to make Siomay Bandung (Indonesian dumplings) and a dessert traditional to agricultural families of Indonesia.
Register online through the Lifelong Learning Center at www.missoulaclasses.com.
Contact Jamie Breidenbach for more information at jamie@missoulafoodbank.org or 406.549.0543 ext. 213.
Age Group: All Ages
Venue: Missoula Food Bank
Address: 1720 Wyoming Street Missoula, MT 59801
Phone: 4065490543