Event Detail

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Mar
22
Thursday
Mar
22
Thu
Food & Bev :: Cooking Class
Roll Up Your Sleeves: "Hands On" Pizza
6:30 PM (America/Denver)
Good Food Store
Description:

Roll Up Your Sleeves:  “Hands On” Pizza
Thursday, March 22, 6:30 pm, $35, or
Saturday, March 24, 10:30 am, $35
Let’s make it three in a row – here’s yet another of our most popular hands-on classes.  Tonight we’ll be joined by Biga Pizza Sous Chef Greg Ragan.  Greg’s tips for creating restaurant-worthy crust will include a demonstration of basic techniques that will have you kneading and tossing like a pro.  This class is a great pizza tutorial for beginning chefs, as well as for seasoned cooks who want to refresh their pizza pie skills.  You’ll definitely get to eat lots of pizza tonight.  And you’ll take some dough away with you to show off your new skills in the kitchen at home.
• Basic Pizza Dough      • Kneading & Tossing      • Greg’s Homemade Red Sauce • Biga’s Famous Maple-Chipotle Sauce      • Mama Ragan’s Turkey-Ricotta Meatballs
Age Group: All Ages
Venue: Good Food Store
Address: 1600 S 3rd St West
Phone: 541-FOOD

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